Author

Ian Doyle 29 posts 0 comments

Ian is a Dublin based food lover with an appetite for making great podcasts and an occasional Spice Bag. He has worked in various capacities for FM104, Newstalk and Brooklyn based Heritage Radio Network over the past eight years. Ian is the producer of 'With Relish' a food podcast on The HeadStuff Podcast Network

With Relish

#7 | Casual Dining – The Joe Macken Interview

Ian Doyle Aug 31, 2017 0

This week on With Relish Harry and Aoife delve into the familiar world of casual dining and give us an insight into their experiences working within it. From restaurant interior to eating out alone, the guys leave nothing untouched in their…

With Relish

With Relish | The Perfect Chip with Dario Macari of Romayos Diner

Ian Doyle Aug 14, 2017 0

On a previous episode of With Relish, we looked at the theme of migration and how pivotal a role food can play in a person’s experience of being away from home. Dario Macari of Romayos Diner joined us in studio to give the guys a history…

With Relish

#6 | The Art of Writing a Cookbook

Ian Doyle Jul 27, 2017 0

On Episode 6 of With Relish, Harry and Aoife delve into the art of writing a cookbook. A subject matter close to their hearts, the guys got the opportunity to speak to some of the countries most established food writers and stylists.…

With Relish

#5 | Klaw, Ireland’s Salmon Crisis and Pairing Wine With Fish.

Ian Doyle Jul 13, 2017 0

Episode 5 of With Relish brings us to the seaside as Harry, Aoife and Ian try to unravel some of the many mysteries surrounding our island's strange relationship with seafood.…

With Relish

#4 | Migration and Food: The Dead Rabbit NYC, Ramadan in Ireland & The History of The Chipper

Ian Doyle Jun 29, 2017 0

On this episode of With Relish, we look at the theme of migration and how pivotal a role food can play in a person's experience of being away from home. To begin the show, Harry and Aoife took a trip to The Islamic Cultural Centre of…

With Relish

#3 | The Good the Fad and The Ugly: Sceal Bakery, Aoife McElwain & Diet Do’s and Don’ts

Ian Doyle Jun 15, 2017 0

On this episode of With Relish, the guys take a look into the bizarre and strange world of eating trends and food fads with Aoife McElwain while trying to discover whether they are a positive or a negative for the food industry. Harry is…

With Relish

#2 | Sustainability in the Food Industry: Eating Bugs, Edible Bray and Cornucopia Dublin

Ian Doyle Jun 1, 2017 0

On our first episode we chatted to some of Litfest 2017’s most notable speakers ahead of their appearances at this year's festival. For the second edition of With Relish, Harry and Aoife investigated something a little bit different;…

With Relish

#1 | Litfest 2017 Preview

Ian Doyle May 16, 2017 0

Episode 1 of With Relish takes a look deep inside one of Ireland’s most important culinary events. Ballymaloe cookery school opens its doors to the public for its fifth year running as Litfest 2017 commences later this week. To warm you up…

With Relish

With Relish: HeadStuff’s Brand New Food Podcast | Trailer

Ian Doyle May 12, 2017 0

With Relish is a bi-weekly food programme who will look deep into Ireland's culinary industry and identity, with a focus on the individuals that make it up. Through the series we hope to speak to some of the country's most exciting and…

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